April 2010
26 posts
my eats for 4/27:
- greek yogurt (0%) - organic oatmeal - coffee - clementine - approx 13 pecan halves - chicken salad sandy (that somehow contained HFCS) - tofu, apple, pecan, brussels sprout pan fry
Apr 28th
Apr 22nd
breakfast: apple oats, cottage cheese (1%),...
Apr 22nd
tonight's run: 3.25 millys
Apr 22nd
dinner - smorgasbord:
- stuffed chicken with cornbread (i think?) - peppadew peppers stuffed with goat cheese - chicken salad + pita chips - avocado tuna salad on bread
Apr 22nd
Apr 21st
lunch: minestrone soup + soyrizo
Apr 21st
Apr 21st
Apr 21st
yesterday run
2.5 millys
Apr 21st
dinner yesterday: oyster poboy
Apr 21st
lunch yesterday: salmon with salad (mango, avo,...
and that creamy dill sauce again
Apr 21st
Apr 20th
dinner: two soyrizo tacos on corn tortillas...
also the last of my stuffed avo from Friday night - maybe about a quarter was left
Apr 20th
lunch: baked salmon with dill + sesame oil
and a nice salad of cilantro, mango + avocado (umm, and a cream sauce I made to accompany)
Apr 19th
Apr 19th
Apr 18th
Apr 17th
Apr 17th
Apr 17th
Apr 16th
Apr 16th
(b1) pho: prawns + pork
i ran to the pho place (approx 2 millys), ate half the pho and took the other half home (walked back)
Apr 16th
Qty: One (1) bag of 100 calorie kettle corn, burnt
Apr 15th
Apr 15th
Apr 15th